I called them up, one thing led to another and we had a deal.” 'I’m a big hockey fan,” says Kwong, “and I wanted to bring the egg roll to Scotiabank Place for the fans to try them. That first season they sold 70-thousand egg rolls just at the games. Last year Kwong scored a deal to offer the egg rolls at Scotiabank Place. “I'm travelling from Verona, North of Kingston, about an hour and half drive. A staff of 6 is here by 3am, 7 days a week, to make egg rolls by the hundreds.īill Kwong is the 3rd generation owner of the Golden Palace, a 53 year old Ottawa landmark.Ĭustomer Brian Taylor makes a special trip to satisfy his craving.
The work starts before dawn at the Golden Palace restaurant on Carling Avenue.
